Korean barbecue is a popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself. Alternatively, a chef uses a centrally displayed grill to prepare dishes to order.
The most representative form of gogi-gu-i is galbi, made from marinated beef short ribs.
Another popular form is bulgogi, usually made from thinly sliced marinated beef sirloin or tenderloin. However, gogi-gu-i also includes many other kinds of marinated and unmarinated meat dishes, and can be divided into several categories. Korean barbecue is popular in its home country, but has also gained popularity worldwide.
Try Korean BBQ at Yeajip. We offer the finest quality meats and our servers grill them at your table.
Lunch menu is served from Monday to Friday, 11:00 am - 2:30pm. You can pick from a variety of dishes.
No need to worry about parking. We have convenient parking for our customers behind Mavi's Pizza.
Our staff is very friendly and provides high quality service to customers. Happy customers and restaurant staff is our motto!
Yeajip offers the most popular traditional Korean cuisine. Visit us to get a taste of Korea.
Check MenuWe bring authentic Korean food right to your table. You will get a taste of Korea.
235 Main Street
Fort Lee, NJ 07024